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Space, as they say, is the final frontier. But for Kathryn Krock, finding an expansive space in Worcester’s Washington Square, with only the buzzing rotary between it and the city’s stately Union Station, was just the beginning of an expedition that, in retrospect, took off at the speed of light.... Read More

DAVID MILLMAN 46Managing DirectorDomaine Drouhin Oregon (DDO)Dundee Hills, Oregon Maison Joseph Drouhin, a leading Burgundy house, has an enviable 13O-year history of quality and leadership.  It is no surprise that Joseph Drouhin’s grandson Robert became the first Burgundian to invest outside France by buying wine land in the Dundee Hills... Read More

The first time I tasted through a line up of Turley Zinfandels was in the late 199Os and my palate was almost literally blown away. It was a hot summer day, I was tasting barrel samples outdoors in the sun with winemaker Ehren Jordan, and the massive extract and alcohol... Read More

Now the center of an immense circle of distinguished wine production, Verona was also a focus of Shakespeare’s attention. The region was a favored playground of five of the works, Verona in particular was the setting of “Romeo and Juliet” and the “Two Gentlemen”  – one can see why. It... Read More

Their clothes are weird, their music sucks, and they drink malternatives.And now you tell me they probably don’t think Sierra Nevada is cool?This is what the passage of years does to you: it makes everyone around you more stupid. That pithy bit of bile was the result of a discussion... Read More

COCKTALE Ah, fall in New England.  The leaves have begun their seasonal migration from green to vibrant shades of gold, orange and crimson, and local apples will soon make their way into crisps and pies loaded with fall spices.  The ladies of LUPEC are most excited to see the flavors... Read More

“It’s better thanit’s ever been.There’s never been better bourbon made than right now.”-Wayne Rose Mr. Rose, Group Brand Director, Brown-Forman, isn’t talking about his brand, Woodford Reserve, or even the whole Brown-Forman portfolio.  He’s talking about bourbon, about American straight whiskey, an entire category that has benefited from the same... Read More

The Scoff Law COCKTALE Prohibition beget some decidedly unsavory things in the United States: racketeering, a black market economy regulated with violence, the rise of organized crime, the death of a burgeoning wine industry.  Fortunately, it also spawned some delicious cocktails, such as the Scoff Law. The Scoff Law was... Read More

In the beginning, there was rye. The early colonists made it – particularly around Pennsylvania and Virginia – because rye was a bountiful crop. Even George Washington distilled it when he wrapped up his presidency and settled at Mount Vernon. His still house was completed on the vast property in... Read More